If you’re in downtown Hartford…

Today’s Hot Special Black Board

July 29, 2014

Sautéed Chicken Breast with House Cured Pancetta, served with a Fresh Sage Cream Sauce over Rice Pilaf $7.95

Cajun Style Blackened Red Snapper served with a Fresh Mango Salsa and offered over Red Beans and Rice $7.95

Roasted Kielbasa with Flame roasted Mixed Bell Peppers and Onions served over Rice Pilaf $7.95

Slow Roasted and grilled Beef Gyro Sandwich with Marinated Sliced Tomatoes and a Home Made Tzatziki Sauce Featuring Yogurt and Cucumber served on an Onion Nan $7.50

Buffalo Style Breaded Chicken Breast Wrap with Romaine Lettuce, Diced Tomatoes, and Grated Carrots, With Chipotle Ranch and Bleu Cheese Dressings and Finished with Our Chipotle Sauce $7.95

House Cured and Roasted Pastrami on Grilled Seedless Rye Bread with Thousand Island Dressing, Swiss Cheese, and Home Made Cole Slaw $7.95

New Orleans Style Muffaletta with Ham, Genoa Salami, and Provolone cheese served with “Central Grocers” Giardenaria Relish featuring Mixed Olives, fresh Parsley, Capers and Diced Tomatoes Topped with Baby Mizuna Greens From Creative Living CT Farm and served on a Ciabatta Bread $7.95