If you’re in downtown Hartford…

Today’s Hot Special Blackboard

July 7, 2015

Take Five’s Homemade Spaghetti Bolognese with a Beef and Pork Meat Sauce Featuring D.O.P. San Marzano Tomatoes, Italian Flat Leaf Parsley and Imported Parmesan Cheese $ 7.95

Baked with Fresh Herb Crusted Scrod topped with Fresh Bread Crumbs laced with Butter and Sherry Wine Served with Vegetable Rice $8.95

Boneless Chicken Breast with Cornbread and Cranberry Stuffing Sautéed Cranberry Mushroom Supreme Sauce laced with a Chardonnay Served Over Rice Pilaf $7.95

Slow Roasted Sliced Boneless Pork Shoulder with a Apple-Onion Reduction Sauce served with Mashed Potatoes $7.95

Turkey Club with House Made Candied Bacon laced with Chile, House Roasted Turkey Breast, Green Fried Baby Spinach, Lettuce, Tomato with Swiss Cheese and a Cranberry infused Dijonnaise served on Ciabatta Roll $7.95

Filet of Fish Sandwich, served with American Cheese, Green Leaf Lettuce, sliced Tomato and Home Made Tartar Sauce on a Toasted Roll $7.95

Take Five Home made Meatball and Sausage Sandwich Tomato Ragu, Parmesan Provolone Cheese served on Grinder Roll Finished in the Oven $7.95