Today’s Hot Special Blackboard

Meaty St Louis Style Smoked Barbecue Pork Ribs  with House Made Tuesday Morning Barbecue Sauce, Mom’s Potato Salad, served with a Half Ear of Fresh Picked Corn on the Cobb
$15.99

Caprese Sandwich
This Vegetarian Sandwich Features our Favorite Farmers Carl and Jill From “Jillybeans” Farm Stand in Farmington, CT. Hand Harvested Tomatoes, Fresh Mozzarella, Arugula, Olive Oil, Balsamic Vinegar, and Creamy Basil Sauce on Toasted Ciabatta
$13.99

Buttermilk Fried Chicken with Kevman’s Bleu Cheese Cole Slaw with (Cabbage, Carrots and Scallions) our North African Peri Peri Spiced Dijonnaise and Apple Smoked Bacon Served on a Brioche Roll
$13.99

Media Noche Cuban Pork Sandwich with Roasted Sliced Pork, Salami, Cured Ham, Sliced Pickles, Swiss Cheese and a Cuban Mustard Dijonnaise served on a
Sweet Brioche Roll
$12.99

Falafel with a House Made Tahini  Yogurt Sauce, served with Seasoned Tomatoes, Cucumber and Red Onion, House Made Tzatziki with Cucumber, Red Onion, Fresh Dill and Mint Chiffonade laced with Fresh Lemon and Shredded Lettuce served on a warm Naan Bread with Za’atar Butter
$11.99

Today’s Fresh Made Salad

Roasted Turkey Breast Salad over Mixed Greens, Baby Kale, & Romaine with Apples, Craisins, Pecans, Cheddar Cheese, Crispy Bacon, Garden Tomatoes, Cucumbers, Green Onion, Roasted Garlic and Herb Croutons, and Honey Apple Vinaigrette
$ 14.99

Today’s Healthy Choice Grain Bowl

Grilled Chicken with Homemade Chimichurri Sauce, Quinoa, Mixed Greens, Baby Sweetie Peppers and Pickled Onions, Tomatoes, Scallion, Grated Chihuahua Cheese, Served with Chimichurri Ranch Dressing
 $13.99